Mise en œuvre du service de restauration de la résidence autonomie Louis Matthys

Summary

The tender concerns the implementation of catering services for the Louis Matthys assisted-living residence in Dunkirk, France. The contract is for services under CPV 55321000. Bids must be submitted electronically, and e-invoicing is required. The award criteria are 40 points for price and 60 points for technical value. The technical score looks at the origin and quality of food products, service quality, the chef’s qualifications and profile, the content and schedule of themed meals and activities, and measures to reduce environmental impact. Precise exclusion grounds and qualification requirements were not provided in the machine-readable notice and must be checked in the tender documents.