Kitchen installation maintenance services

Summary

The tender concerns inspections and both preventive and corrective maintenance of kitchen installations within the organisation. It also includes the supply of replacement kitchen equipment, both standalone and fixed in place, where needed. The aim is to minimise breakdowns and extend the service life of all teaching kitchens, catering kitchens, bakeries and hospitality/teaching kitchens. The machine-readable notice did not include precise qualification, exclusion or compliance requirements; these must be checked in the tender documents.