Maintenance des équipements et matériels de restauration et des installations frigorifiques des établissements membres du GHT 85

Summary

The tender concerns preventive and corrective maintenance of catering equipment, catering materials and refrigeration installations for the member establishments of GHT 85. It is a mixed framework agreement, mainly a purchase-order framework agreement, with 14 lots covering different sectors and equipment types. E-invoicing is required, and some lots require a mandatory site visit under the tender documents. The deadline for tenders is 21 July 2026 at 12:00.